functional foods can act like drugs and can cause:

Fucoxanthin may change cell cycle progression [182]. There is a study showing fucoxanthin influences multiple enzymes involved in fat metabolism causing an elevating in the production of energy from fat [171]. Kuiper GG, Lemmen JG, Carlsson B, Corton JC, Safe SH, van der Saag PT, van der Burg B, Gustafsson JK. Brown AC, Valiere A. Probiotics and medical nutrition therapy. The -carotene has been shown to be a stronger protective factor than its well-known isomer -carotene [123]. Functional Foods Pros and Cons | Everyday Health Lyons NM, OBrien NM. However, this does not mean you need to be a vegan/vegetarian to benefit from functional foods. Bidoli E, Talamini R, Bosetti C, Negri E, Maruzzi D, Montella M, Franceschi S, La Vecchia C. Macronutrients, fatty acids, cholesterol and prostate cancer risk. . It creates endoplasmic reticulum stress, which is characterized through the elevation of calcium mobilization, cleavage of m-calpain, up-regulation of GRP78 and GADD153 expression, and activation of caspase-12. Kurahashi N, Iwasaki M, Sasazuki S, Otani T, Inoue M, Tsugane S Japan Public Health Center-Based Prospective Study Group. Isoflavones prevent prostate cancer because isoflavones possess weak estrogen activity, prevent tyrosine protein kinases and angiogenesis, and decrease serum testosterone level [296,297]. Stahl W, Sies H. Lycopene: a biologically important carotenoid for humans? Agarwal and Rao [67] documented that the singlet quenching ability of lycopene is twice as powerful as that of beta-carotene and 10 times higher than that of alpha-tocopherol. Chethan Kumar M, Veerabasappa Gowda T. Sunflower (. Anti-carcinogenicity of probiotics and prebiotics. The Role of Functional Foods, Nutraceuticals, and Food Supplements in Lee SH, Kolonel LN, Wilkens LR. There is evidence showing that astaxanthin may inhibit the development of preneoplastic liver cell lesions induced by AFB1 in rats by the deviation of AFB1 metabolism towards detoxification pathways [59]. In a study on rats Challa et al. Can Food Act as Medicine? All You Need to Know - Healthline Lycopene inhibits the proliferation of androgen-dependent human prostate tumor cells through activation of PPAR-LXR-ABCA1 pathway. The results of these studies showed the both specifically astaxanthin showed inhibitory role in association to cancer extension in urinary bladder [52], tongue [53] and colorectum [54] by the suppression of cell proliferation. Nishino H, Tokuda H, Satomi Y, Masuda M, Bu P, Onozuka M, Yamaguchi S, Okuda Y, Takayasu J, Tsurata J, Okada M, Ichiishi E, Murakoshi M, Kato T, Misawa N, Narisawa T, Takasuka N, Yano M. Cancer prevention by carotenoids. Phytochemicals divide to different groups such as carotenoids, carotenoid pigments, xanthine, lycopenes, astaxanthin and other phytochemicals. Kuno T, Tsukamoto T, Hara A. Addressing the growing international challenge of cancer summarize the recommendations of this review, including priorities for research, of representatives of institutions and organizations that fund and perform cancer research. Fucoxanthin inhibits skin photoaging in UVB-irradiated hairless mice, possibly by antioxidant and antiangiogenic impacts on topical treatment [184]. The WHO action provides guidance on public health priorities and thus key implementation science issues related to cancer prevention and control. Lack of effect of long-term supplementation with carotene on the incidence of malignant neoplasms and cardiovascular disease. Sweet potatoes. Fink BN, Steck SE, Wolff MS, Britton JA, Kabat GC, Schroeder JC, Teitelbaum SL, Neugut AI, Gammon MD. In confirmation of this idea, Seligson et al. The role of soy phytoestrogens in prostate cancer. Ames BN, Shigenaga MK, Hagen TM. Singh SV, Singh K. Cancer chemoprevention with dietary isothiocyanates mature for clinical translational research. [278] documented that consumption of flavonols, flavones, flavan-3-ols, and lignans is related with lowered risk of incident postmenopausal breast cancer among Long Island women. There are studies showing, flavonoids have positive impact on the prevention and/or therapy of many different types of cancer such as: ovarian [272] colon [273] lungs [274] laryngeal [275] prostate [29], pancreatic [276] esophageal [277] breast [278] leukemia [30], renal cell carcinoma [279] and hepatocellular carcinoma [243], among others. Also, fucoxanthin has been shown to prevent duodenal carcinogenesis induced by N-ethyl-N-nitro-N-nitrosoguanidine in mice [177]. McCarter MD, Gentilini OD, Gomez ME, Daly JM. Karas M, Amir H, Fishman D, Danilenko M, Segal S, Nahum A, Koifmann A, Giat Y, Levy J, Sharoni Y. Lycopene interferes with cell cycle progression and insulin-like growth factor I signaling in mammary cancer cells. Gerber M. Omega-3 fatty acids and cancers: a systematic update review of epidemiological studies. As mentioned earlier that the inflammation is an important factor for cancer. From: Food Structures, Digestion and Health, 2014 Add to Mendeley Functional Foods McNaughton SA, Marks GC. Lee JS, Surh YJ. Zhang S, Tang G, Russell RM, Mayzel KA, Stampfer MJ, Willett WC, Hunter DJ. Kanadaswami C, Lee LT, Lee PP, Hwang JJ, Ke FC, Huang YT. Of course functional foods not only involved phytochemicals, but there is other substances act similar functional foods. It not only promotes proper digestion and elimination but also feeds the beneficial bacteria in your gut ( 10 ). Cancer prevention by carotenoids and curcumins. Lutein has the formula as C40H56O2. Functional foods: the Food and Drug Administration perspective 1Otolaryngologist, Department of Otolaryngology Head and Neck Surgery, Lorestan University of Medical Sciences, Khorramabad, Iran, 2MPH, Associated Professor, Department of Infectious Diseases, Lorestan University of Medical Sciences, Khorramabad, Iran, 3Medical Student, Student Research Committee, Lorestan University of Medical Sciences, Khorramabad, Iran, 4Young Researchers and Elite Club, Kermanshah Branch, Islamic Azad University, Kermanshah, Iran, 5Department of Food Hygiene and Quality Control, Faculty of Veterinary Medicine, Urmia University, Urmia, Iran, 6Young Researchers and Elite Club, Kerman Branch, Islamic Azad University, Kerman, Iran. Nagendraprabhu P, Sudhandiran G. Astaxanthin inhibits tumor invasion by decreasing extracellular matrix production and induces apoptosis in experimental rat colon carcinogenesis by modulating the expressions of ERK-2, NFkB and COX-2. The approach has been multidisciplinary, and the recommendations have been evidence-based, scalable, and adaptable in multiple settings. Anti-pigmentary activity of fucoxanthin and its influence on skin mRNA expression of melanogenic molecules. Bath salts contain manmade stimulants called cathinones, which are similar to amphetamines. The bioconversion of -carotene into retinoids. Lutein is very good antioxidants in lens. Virus infection and human cancer: an overview. Gradelet S, Le Bon AM, Berges R, Suschetet M, Astorg P. Dietary carotenoids inhibit aflatoxin B1-induced liver preneoplastic foci and DNA damage in the rat: role of the modulation of aflatoxin B1 metabolism. Functional Foods - Academy of Nutrition and Dietetics An alternative excentric cleavage pathway was also showed [188,119] and confirmed by molecular identification of an excentric cleavage enzyme, -carotene 9, 10-monooxygenase (CMO2) in mice, humans, and zebrafish [120]. Ewaschuk JB, Walker JW, Diaz H, Madsen KL. Huang TY, Chang WC, Wang MY, Yang YR, Hsu YC. The majority of f unctional foods are plants, such as vegetables, fruits like berries, herbs and spices. Genistein also creates the activation of executor caspase-3 and caspase-7. Liu RH. Astaxanthin has capacity to cross the blood brain barrier and scavenge free radicals in the brain and thus providing neuro-protection [41]. Martin HD, Choi J, Pothoulakis C. Anti- and prooxidant properties of carotenoids. The 13.3 million new cases of cancer in 2010 were predicted to cost US$ 290 billion, but the total costs were expected to increases to US$ 458 billion in the year 2030 on basis of World Economic Forum in 2011. Effects of tea polyphenols on signal transduction pathways related to cancer chemoprevention. [243] concluded that genistein is an efficient isoflavonoid that causes apoptotic signaling in a sequential manner in Hep3B cells. From its inception, the disease control priorities series has focused attention on delivering efficacious health interventions that can result in dramatic reductions in mortality and disability at relatively modest cost. Dietary organic isothiocyanates are cytotoxic in human breast cancer MCF-7 and mammary epithelial MCF-12A cell lines. Effect of weissella confusa strain pl9001 on the adherence and growth of, Sgouras D, Maragkoudakis P, Petraki K, Martinez-Gonzalez B, Eriotou E, Michopoulos S, Kalantzopoulos G, Tsakalidou E, Mentis A. In another study, diet supplementing by broccoli sprouts or two percent broccoli sprout isothiocyanate extract, or gavage of pure sulforaphane resulted in tumor weight reduction by 42%, 33% and 58%, respectively in murine UMUC3 invasive bladder cell xenograft model [210]. Interaction of estrogenic chemicals and phytoestrogens with estrogen receptor beta. Overview of dietary flavonoids: nomenclature, occurrence and intake. Some other studies investigated effects of astaxanthin and canthaxanthin in N-butyl-N (4-hydroxybutyl) nitrosamine (OH-BBN)-induced mouse urinary bladder carcinogenesis, [52] 4-NQO-induced rat oral carcinogenesis [53] and azoxymethane (AOM)-induced rat colon carcinogenesis [54]. -carotene: an unusual type of lipid antioxidant. Prebiotics are non-digestible food compositions that may have positive impact by the improvement of the intestinal flora. Any or all of these mechanisms may attribute the reverse relations between isoflavones and localized prostate cancer. Ramaswamy G, Krishnamoorthy L. Serum carotene, vitamin A, and vitamin C levels in breast cancer and cancer of the uterine cervix. amino acids and polyunsaturated fatty acids-PUFAs), prebiotic, probiotic and synbiotic may be benefit as ingredients in functional foods. Agarwal S, Rao AV. Its believed anticancer activity of fucoxanthin associated to biomolecules involving in cell cycle and apoptosis [178,179] and those related with antioxidant activity by its pro-oxidant role [180]. There is a significant decrease in expression of connexins, including connexin43 in human tumors compared to normal tissue. Functional Foods: Definition, Benefits, and Uses - Healthline Also, it shows some inhibitory effect in induction of apoptosis [173,174] and the preventing of cyclin D levels [172] that these are necessarily for the growth of cancer cells. [198] showed a decline in the histone acetylation state correlates with elevated grade of cancer and risk of prostate cancer recurrence. Chiller JT, Lowy DR. NRF2 stimulates anti-stress signaling with protective response to suppress oxidative or electrophilic stress and prevents carcinogenesis [193]. Bioactive compounds present in functional food can act as antiinvasion and antimetastasis agents while also reversing drug resistance and enhancing the sensitivity of cancer cells to chemotherapy. On the basis of these studies, lycopene prevents the mitogenic function of IGF-1 in human cancer cells. They can alter metabolism of drugs; eg, high-protein diets can accelerate metabolism of certain drugs by stimulating cytochrome P-450. Wollowski I, Rechkemmer G, Pool-Zobel BL. These stimulants increase levels of dopamine, a brain. Its well known that Helicobacter pylori associated with increase in the risk of developing gastric cancer [202]. Cholesterol: Top foods to improve your numbers - Mayo Clinic Wang XD, Tang GW, Fox JG, Krinsky NI, Russell RM. Functional Foods, Nutraceuticals and Probiotics: A Focus on Human Implementation of timeline reforms speeds initiation of national cancer institute-sponsored trials. Dietary supplements are intended to add to or supplement the diet and are different from conventional food. Maize was the vegetable with the highest quantity of lutein (60% of total) and also present in kiwi fruit, grapes, spinach, orange juice, zucchini (or vegetable marrow), and different kinds of squash [91]. As a library, NLM provides access to scientific literature. Rautalahti MT, Virtamo JR, Bennett M, Caderni G. The effects of supplementation with a-tocopherol and b-carotene on the incidence and mortality of carcinoma of the pancreas in a randomized, controlled trial. Yang CM, Lu IH, Chen HY, Hu ML. Gardiner T, Ramberg J. Each individual will provide valuable, specific policy analyses on the full range of interventions, packages, and policies relevant to its health topic of functional food and cancers. 8. Park Y, Brinton LA, Subar AF Hollenbeck A, Schatzkin A. Dietary fiber intake and risk of breast cancer in postmenopausal women: the National Institutes of Health-AARP Diet and Health Study. In general, this paper discusses nutraceutical/functional foods/food supplements (broadly including carotenoids fibers, probiotics, prebiotics, synbiotics, phytochemicals etc. More evidences suggested that the anticancer effects of flavonoids related to various mechanisms, including the setting of cell cycle progression [282], prevention of kinase and protease activities [283,284] stop of the secretion of matrix metalloproteinases [285] and prevention of the induction of activator protein-1 function [286]. Functional food supplies the body with the needed amount of vitamins, fats, proteins, carbohydrates, etc., required for its healthy survival [16,17]. [124], the incidence of tumor-bearing mice in the positive control group was 69%, whereas those in the groups treated with -carotene was by 25%. On the basis of these studies, sulforaphane was shown to kill or prevent the growth of multiple strains [203], and it is leading in some cases to eradication [204]. Reed JC. sharing sensitive information, make sure youre on a federal As mentioned before, flavonoids are large family of polyphenolics synthesized in plants. Like other poultry, turkey contains tryptophan, a precursor to contentment-generating chemical serotonin. Identification of potential protein targets of isothiocyanates by proteomics. As mentioned lutein is efficient in protective against skin damage, but unfortunately we cannot find any study showing chemo-protective effects lutein in skin cancer. Supplement Side Effects and How They Can Harm You - AARP Gonzlez S, Astner S, Wu A, Goukassian D, Pathak M. Dietary lutein/zeaxanthin decreases ultraviolet B-induced epidermal hyperproliferation and acute inflammation in hairless mice. Fucoxanthin-induced apoptosis in human leukemia cell HL-60 cells triggered Bcl-xL signaling pathway in HL-60 cells. Kim JH, Kim YS, Song GG, Park JJ, Chang HI. These types of platforms often provide a more natural unit for investment than do individual interventions. Apigenin has been documented to possess anti-inflammatory effects, free radical scavenging features, and anti-carcinogenic impacts [291]. Wattenberg LW. The tetraterpene-like structure is assembled from eight isoprene units. National Library of Medicine However various compounds (fiber and folate) found in plant foods have protection effects against colorectal cancer. Lamontagne DS, Thiem VD, Huong VM, Tang Y, Neuzil KM. Faezizadeh Z, Mesbah-Namin SA, Gharib A, Saravani R, Godarzi M. Evaluating the effect of lycopene on telomerase activity in the human leukemia cell line K562. (Phytoestrogens may inhibit breast cancer [237], prostate cancer [238] endometrial cancer, thyroid cancer [239], skin cancer [240] and colorectal cancer [241]. Functional Foods. Cell-cycle arrest at G2/M and growth inhibition by apigenin in human colon carcinoma cell lines. Cancer is one of major health problems and it is causing 1/8 deaths worldwide [6,7]. Dietary lutein but not astaxanthin or -carotene increases pim-1 gene expression in murine lymphocytes. Sommerburg O, Keunen JE, Bird AC, van Kuijk FJ. Pelletier X, Laure-Boussuge S, Donazzolo Y. Hydrogen excretion upon ingestion of dairy products in lactose-intolerant male subjects: importance of the live flora. There are numerous studies showing relation between functional foods and reduce in cancer [10-13]. In a similar other study, Gunasekera et al. 10 Common Food and Medication Interactions to Avoid On basis of these studies, astaxanthin have antioxidant activity, free radical scavengers, potent quenchers of reactive oxygen species and nitrogen oxygen species, and chain-breaking antioxidants [25]. Kucuk et al. FOIA Tanaka T, Kawamori T, Ohnishi M, Makita H, Mori H, Satoh K, Hara A. Suppression of azoxymethane-induced rat colon carcinogenesis by dietary administration of naturally occurring xanthophylls astaxanthin and canthaxanthin during the post initiation phase. Lycopene had anticarcinogenic actions in mammary gland, liver, skin and lungs in mouse models, and also prevented the development of aberrant crypt foci in rat colon [76]. Also, -cryptoxanthin is abundant in red bell peppers, papayas and tangerines [142,143]. This gene helps create the enzyme needed to break down phenylalanine. Carotenoids up-regulate Connexin43 gene expression independent of their provitamin A or antioxidant properties. Lycopene in combination with and -carotenes (at a moderate dose) increased gap-junctional intercellular communication [22]. Role of gene regulation in the anticancer activity of carotenoids. In mouse models, lycopene has shown anti-carcinogenic roles in mammary gland, liver, skin and lungs, and also prevented the development of aberrant crypt foci in rat colon [76]. Jayappriyan KR, Rajkumar R, Venkatakrishnan V, Nagaraj S, Rengasamy R. In vitro anticancer activity of natural -carotene from Dunaliella salina EU5891199 in PC-3 cells. Ma EL, Choi YJ, Choi J, Pothoulakis C, Rhee SH, Im E. The anticancer effect of probiotic Bacillus polyfermenticus on human colon cancer cells is mediated through ErbB2 and ErbB3 inhibition. Gamet-Payrastre L, Li P, Lumeau S, Cassar G, Dupont MA, Chevolleau S, Gasc N, Tulliez J, Terc F. sulforaphane, a naturally occurring isothiocyanate, induces cell cycle arrest and apoptosis in ht29 human colon cancer cells. Chen Z, Chen J, Collins R, Guo Y, Peto R, Wu F, Li L China Kadoorie Biobank (CKB) collaborative group. Kruger CL, Murphy M, DeFreitas Z, Pfannkuch F, Heimbach J. Inactivation of nuclear factor kappa B by soy isoflavone genistein contributes to increased apoptosis induced by chemotherapeutic agents in human cancer cells. In addition, there are other reports documenting the efficiency of -cryptoxanthin in preventing skin tumor formation in mice [76,154]. An appropriate diet culminates in a healthy, properly functioning gastrointestinal tract, resulting in achievement of proper human physiology, hence healthy living; otherwise the pathology or opposite becomes true. On the basis of reported studies, the phytoestrogens act similar to estrogens. On the basis of these studies phenolic flavonoids such as green tea polyphenols and epigallocatechin-3-gallate [280,281] act as anticancer agents through activating transcription system. Farmer P, Frenk J, Knaul FM, Shulman LN, Alleyne G, Armstrong L, Atun R, Blayney D, Chen L, Feachem R, Gospodarowicz M, Gralow J, Gupta S, Langer A, Lob-Levyt J, Neal C, Mbewu A, Mired D, Piot P, Reddy KS, Sachs JD, Sarhan M, Seffrin JR. Acetaminophen + Alcohol If you're popping Tylenol (acetaminophen) after drinking to ward off a hangover, you may be putting yourself in danger. Xu C, Li CY, Kong AN. There is another study showing fucoxanthin is able to selectively prevent mammalian DNA polymerase activities, especially replicative DNA polymerases (i.e., pol , and ), and thus has anti-neoplastic role [181]. Bragg FL, Smith M, Guo Y, Chen Y, Millwood I, Bian Z, Walters R, Chen J, Yang L, Collins R, Peto R, Lu Y, Yu B, Xie X, Lei Y, Luo G, Chen Z China Kadoorie Biobank Collaborative Group. There are studies showing anti-inflammatory activity of astaxanthin [42-45]. -carotene and astaxanthin inhibit mammary tumor cell growth and induce apoptosis in mice in vitro. The site is secure. Its believed probiotics may act through the production of conjugated linoleic acid. Lee BM, Park KK. Narisawa et al. Rashes, shortness of breath, diarrhea, severe joint or muscle pain, slurred speech and blood in the urine are other possible adverse events that can result from supplement use, according to the U.S. Food and Drug Administration (FDA). The molecular structure of astaxanthin is presented in Figure 1. Ames BN, Shigenaga MK. The -carotene is cleaved symmetrically at their central double bond by -carotene 15, 15-monooxygenase (CMO1), formerly called -carotene 15, 15-dioxygenase. Also, tetrasodium diphosphate astaxanthin has been shown to completely prevent methylcholanthrene-induced neoplastic transformation of C3H/10T1/2 cells by up-regulation of connexin43 and gap junctional intercellular communication (GJIC) [60]. On the basis of these studies, lycopene is more potent than and -carotene in preventing the cell growth of various human cancer cell lines [23]. Modulatory effects of an algal extract containing astaxanthin on UVA-irradiated cells in culture. The -carotene was also shown to cause a cell-cycle delay in the G1 phase in normal human fibroblasts [126]. Gerber [261] reviewed prospective and case-control studies evaluating the possible protective impacts of the dietary consumption of omega-3 fatty acids on cancer development. Wagner AE, Boesch-Saadatmandi C, Dose J. Anti-inflammatory role of Nrf2, NF-kB and microRNA-155. Glucosinolates found in high amount in cruciferous vegetables [188] but unfortunately its bioavailability is highly affected by food processing operations such as boiling or microwaving in high power [189]. In most researches, probiotic defined as living microorganisms which when ingested in certain amounts, they have positive effects on human health, by improvement of the balance of the intestinal microflora [214]. This article describes the definitions provided in the FFDCA for a drug and a food, the safety and labeling requirements of various food categories, and types of possible claims for dietary supplements. The antitumor activities of flavonoids. Lutein is capable to interact with the mutagens 1-nitropyrene and aflatoxin B1 (AFB1) [102,103] or it may also exert an anticarcinogenic impact by stimulating certain genes involved in T-cell transformations activated by mitogens, cytokines and antigens [104]. Dietary flavonoid intake and breast cancer risk among women on long Island. Inhibition of carcinogenic effects of polycyclic hydrocarbons by benzyl isothiocyanate and related compounds. Seem antioxidants are able to reduce free radical damage to DNA which is believed to be the root cause of most cancers. Brain changes that occur over time with drug use challenge an addicted person's self-control and interfere with their ability to resist intense urges to take drugs. Nagata C, Inaba S, Kawakami N, Kakizoe T, Shimizu H. Inverse association of soy product intake with serum androgen and estrogen concentrations in Japanese men. Brain foods: the effects of nutrients on brain function - PMC On the other hand; UVA radiation is primary causative agent in skin tumor pathogenesis. Prostate tissue lycopene content was 47% more in the lycopene group. Another study suggested astaxanthin act by modulating nuclear factor kappa B (NF-B), COX-2, matrix etalloproteinases (MMP) 2/9, extracellular signal-regulated kinase (ERK)-2 and protein kinase B (Akt) [58]. The deficiency of neruotransmitters can drastically affect people's capability to learn and can cause unpredictable consequences. Yasui et al. Plochmann K, Korte G, Koutsilieri E, Richling E, Riederer P, Rethwilm A, Schreier P, Scheller C. Structure-activity relationships of flavonoid-induced cytotoxicity on human leukemia cells. Abrams JS, Mooney MM, Zwiebel JA, Korn EL, Friedman SH, Finnigan SR, Schettino PR, Denicoff AM, Kruhm MG, Montello M, Misra RR, Ansher SS, DiPiazza KJ, Souhan EM, Wickerham DL, Giantonio BJ, ODonnell RT, Sullivan DM, Soto NI, Fleming GF, Prindiville SA, Petryshyn RA, Hautala JA, Grad O, Zuckerman BL, Meyer RM, Yao JC, Baker LA, Buckner JC, Hortobagyi GN, Doroshow JH. In the present paper, cancer prevention by functional foods is reviewed and the possible mechanisms of action are described. Yeh et al. Canthaxanthin is hydrocarbon carotenoid that is cyclized. The https:// ensures that you are connecting to the 10 Everyday Foods That Can Affect You Like Drugs - Gizmodo In another study, dietary intake of egg yolks containing astaxanthin prevented benzo (a) pyrene-induced mouse fore stomach neoplasia [63] and sarcoma-180 cell-induced mouse ascites cancer [64]. Swami S, Krishnan AV, Peehl DM. 2. Overview of mechanisms of action of lycopene. Canthaxanthin is documented to be able to suppress the development of preneoplastic liver cell lesions caused by AFB1 in rats by the deviation of AFB1 metabolism towards detoxification pathways [59]. Millwood IY, Li L, Smith M, Guo Y, Yang L. Alcohol consumption in 0.5 million people from 10 diverse regions of China: prevalence, patterns, and socio-demographic and healthrelated correlates. They are lower in mercury and have higher amounts of omega-3 fatty acids, which may help lower risk of heart disease and improve infant health when consumed by women during pregnancy or while breastfeeding. Jyonouchi H, Sun S, Iijima K, Gross M. Antitumor activity of astaxanthin and its mode of action. These findings cleared that lycopene slowed the growth of prostate cancer. The -tocopherol, Carotene Cancer Prevention Study Group. The name lutein is derived from the Latin word for yellow (compare xanthophyll, vide supra). Garavello W, Rossi M, McLaughlin JK, Bosetti C, Negri E, Lagiou P, Talamini R, Franceschi S, Parpinel M, Dal Maso L, La Vecchia C. Flavonoids and laryngeal cancer risk in Italy. Sujak A, Gabrielska J, Grudzinski W, Borc R, Mazurek P, Gruszecki WI. Astaxanthin has been related to offer protection against the effects of ultraviolet (UV) light exposure [37]. Americans, Japanese, and Europeans are turning to the use of dietary vegetables, medicinal herbs, and their extracts or components to prevent or treat cancer. The mechanisms of pharmacokinetic food-drug interactions - A Rissanen TH, Voutilainen S, Nyyssonen K. Low serum lycopene concentration is associated with an excess incidence of acute coronary events and stroke: the Kuopio Ischaemic Heart Disease Risk Factor Study. Zhang Z, Zhang P, Hamada M, Takahashi S, Xing G, Liu J, Sugiura N. Potential chemoprevention effect of dietary fucoxanthin on urinary bladder cancer EJ-1 cell line. Various healthy diets . In these relations, Fink et al. Plant estrogens: importance in health and disease. Thus, high-fiber foods like. Kim HW, Park JS, Chew BP. International, Functional Foods, Center for Science in the Public. Omenn GS, Goodman GE, Thornquist MD, Balmes J, Cullen MR, Glass A, Keogh JP, Meyskens FL, Valanis B, Onogi N, Takahashi T, Yamane T. Antiproliferative effect of carotenoids on human colon cancer cells without conversion to retinoic acid. Bak is a key molecule in apoptosis induced by methanol extracts of Codonopsis lanceolata and Tricholoma matsutake in HSC-2 human oral cancer cells. In a study Toniolo et al. Identification and characterization of a mammalian enzyme catalyzing the asymmetric oxidative cleavage of provitamin A. Clevidence BA, Bieri JG. Foods can enhance, delay, or decrease drug absorption. Mangels AR, Choi J, Pothoulakis C. Carotenoid content of fruits and vegetables: an evaluation of analytic data. [130] reported an increase in breast cancer in peoples receiving lower levels of -cryptoxanthin. Kotake-Nara E, Asai A, Nagao A. Neoxanthin and fucoxanthin induce apoptosis in PC-3 human prostate cancer cells.

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